Songsan Korean BBQ

Kimberly Tran 3 months ago

The food is decent. Galbi and bulgogi were good but nothing extraordinary. The issue is the portions. Galbi was $40 plus tax and tip and it was literally 12 cut up pieces. Bulgogi was maybe 1/2 cup of meat, and I didn't get the platter, it was the full order. Genuine waste of money.

Eunice 4 months ago

The quality of the meat was average. The server here didn’t help grill the meat. The premium marbled beef was very salty, but the cold noodles were pretty good. No proper smoke ventilation system also.

Danielle Christy 8 months ago

This is hands down the best Korean bbq place I have ever been to! Now I have only been to a few…but I do love food and especially Asian food so I do think I can give a pretty good rating! We tried a few dishes and they were so good! I got the cheese tteokbokki which was AHHmazing! I also got rice balls to try as well! My boyfriend got the stir fry octopus and the Korean wings! I snagged one of those and they were very crispy and flavorful. I would love to come back here!

Ruben Sandoval 2 years ago

My wife and I came here with our friends on a very cold and rainy 🌬️🥶 night recently. It was very packed and warm and cozy in there. The food smells were appealing and we sat at the table readily looking to the menu for good Korean food.🍺🍵🥢🍛 I'm not sure what it was, we didn't commit to the Korean BBQ dishes and we got some of the appetizers and some regular dishes. The Japchae and scallion pancakes were really oily and seemed to be lacking flavor. My friend said their plate didn't hit it for them either. But on the flip side, my wife said she loved her Bipimbap. 🍳👨‍🍳 Service takes a hit because I ordered a soup dish but it actually never came. We were halfway through eating and a soup dish that late in our hangout was not something I felt needed to get added at that point. I'd equate it to being like an empty oasis that the rain missed 🌧️🚫🌴, but it needed it to stay well filled and beautiful. It was a miss this time for me but I'd give it another chance on another occasion, if ever.

Scott Hansen 7 years ago

Truly awesome food, the most authentic Korean you're going to find on the Main Line. I've been going to the deli next door (same owners) for years and was thrilled when they told me they'd be opening up a table BBQ place. It doesn't disappoint in any way! Considering the quality of food and service, the prices are honestly incredible for the location. Bring a few friends and share the BBQ combos and you'll all leave stuffed. The banchan are lovely and not overwhelming, without skimping on the spiciness, the grills are clean and fast, and the staff are friendly happy to offer suggestions when you can't decide between two mouthwatering cuts. On top of it all, the homemade dipping sauce for your meat is heavenly, transforming already-tasty samgyeopsal into gold. Plus, the beer is good and served in generous portions, and if you're feeling it, they're happy to mix up any kind of fruit-flavored soju you like. I only wish they were open for lunch on days other than Friday, but you can always go next door and grab bibimbap any day of the week.